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Dried garlic ingredient Product List

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Commercial dried garlic ingredients (slices/granules/powder)

High-quality dried garlic ingredients that maintain flavor, color, and functionality, suitable for stable supply as a standard material for commercial use.

This product is a series of commercial dried garlic raw materials designed for food processing applications. After selecting fresh garlic raw materials, it undergoes washing and low-temperature drying processes, resulting in a stable supply of processed materials that retain the original color, flavor, and nutritional components of the raw materials. Dried vegetable raw materials are food ingredients that improve long-term storage, transportation efficiency, and batch stability by removing moisture. They are less affected by seasonal fluctuations and are suitable for mass production systems of food manufacturers. This dried garlic has excellent rehydration properties, allowing it to recreate a texture and flavor close to that of the raw material when rehydrated with water. The shapes are available in three types according to their applications: slices, granules, and powder. With a particle size design that considers formulation design, dispersibility, and processing suitability, it is widely adopted as a raw material for seasoning production, processed foods, and the food service industry. In terms of quality, a comprehensive management system is established from raw material acceptance to manufacturing and shipping, ensuring food safety, quality stability, and traceability. The product specifications emphasize reliability as a continuously used raw material.

  • Food ingredients (powder)
  • Dried garlic ingredient

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